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Lunch Menu
Dinner Menu
Dessert Menu
Wine List
Sunday Brunch



Dessert Menu
$ 10
Malted Milk Chocolate Crème Brûlée
chocolate madeleine
Sticky Toffee Pudding

butterscotch, sugared pecans & lime-sour cream ice cream
Lindt Milk Chocolate Ice Cream Profiteroles

warm caramel & dark chocolate sauce
Pear & Ginger Galette
cardamon crème anglaise & toasted almond ice cream
Dark Chocolate Nemesis

butterscotch pudding & salted pecan praline
Lemon & Meringue Tart
brown butter-pistachio crust & blackberry paint

Trio of Fresh Fruit Sorbets
strawberry, mango, raspberry
Artisan Cheese from Mickey McGuire's
$11

Pastry Chef ~ Erin Schiestel

 




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